Replacing just one fifth of the red meat we eat with microbial proteins derived from fungi or algae could reduce annual deforestation by a massive 56% come 2050, according to a study published this spring. Climate scientists at the Potsdam Institute for Climate Impact...
For our mushroom compost production, we use nearly 50-55 thousand tons of straw every year. Find out how the collection takes place and what we do in summer in the straw season in the following video:
Researcher believes mushrooms could prove more effective than seaweeds in replacing antibiotics. Are mushrooms the next big thing in animal feed? A researcher in Dublin believes they may hold more promise than seaweed as a feed additive, after a series of experiments...
With 2021 drawing to a close, the time is ripe for all kinds of year-end lists, summaries, and roundups — as well as plenty of predictions for the year ahead. If you’ve been browsing Mashed over the past couple of weeks, you’ve likely noticed that we like...
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